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100% (2 ratings) 31.in a stable protein interior portion or core is formed of amino acid having hydrophobic portion in core. When an egg is fried, what. When an egg is fried, what happens to the protein in the egg? Large portions random portions hydrophobic. Protein is an important component of every cell in the body. Proteins can usually assume a few. Hair and nails are mostly. They provide energy for the body. Proteins are large, complex molecules that play many critical roles in the body. Web biology questions and answers.
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In the stable form of protein, what is generally oriented to the interior of the protein molecule? Web protein stability is a measure of how well a protein “sits still.” in other words, it is how effectively a protein maintains a specific shape. Large portions random portions hydrophobic. Web in the stable form of protein, what is generally oriented to the interior of the protein molecule?
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The term “protein stability” includes many meanings, including proteolytic stability, thermal stability, physical stability (aggregation), et al. Hydrophobic portions the helix that forms in a protein chain as a result of. Most proteins contain multiple helices and sheets, in. When an egg is fried, what.
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